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KMID : 0370219890330040241
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Yakhak Hoeji
1989 Volume.33 No. 4 p.241 ~ p.245
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Differential determination of Capsaicin and Dihydrocapsaicin from Capsicum extract preparation by HPLC
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Abstract
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KEYWORD
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Capsacin, dihydrocapsaicin, cataplasma preparation
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FullTexts / Linksout information
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Listed journal information
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